Archive for the 'Poultry' Category

Jan 31 2007

Homemade Yong Tao Hu Gallery

Published by msaufong under Poultry, Seafood & Fish, Vegetables

Ingredients :
Bitterground
Dried Tohu Bob
Eggplant
Lady Finger
White Tohu
Fish
Meat
Spring Onion
1st ~ Mixed well all the fish, meat, spring Onion and add some pepper & salt. Optional add chop well dried prawn..I usually will mix this too..cause it taste better.

2 responses so far

Jan 31 2007

Pao Sam Chicken Soup

Published by msaufong under Poultry, Soups

Ingredients :
1 Black Chicken
American Ginseng (泡参)
Water

1st ~ Rinse the chicken thoroughly and trim any excess skin and fat. Usually I will request the chicken staller do it for me. Included trim the skin & cut into 4 large pieces..Of coz still have to clean it after back home lor.

2nd ~ Add in the Bao Sam [...]

No responses yet

Sep 22 2006

Curry Leaf Chicken Wing

Published by msaufong under Poultry

Ingredients :
Chicken Wing
Soya Sauce
Garlic
Onion
Red Chillies /Chili Padi
Curry Leaf
Oyster Sauce

1st - Marinated Chicken wing with Soya Sauce for 2-3 hours

2nd - garlic, onion & red chillies chop well

3rd - wash curry leaf & get ready to use

4th - Deep fry chicken wing

5th - til golden color

6th - stir fry onion, garlic & curry leaf with [...]

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Sep 14 2006

Dried Chilies (GongPoh) Chicken Cube 宫宝鸡丁

Published by msaufong under Poultry

Ingredients
Chicken Breast (cut into cube)
Dried Chilies
Big Onion
Garlic
Capsicum
Oyster Sauce
Soya Sauce
Corn Powder

1st - Fry chicken cube for 1 - 2 mins, and ready to use.

2nd - Stir-fry onion, dried chilies, garlic with oil ..

3rd - Add Capsicum b4 stir-fry chicken cube
(If u like to eat raw capsicum)
Otherwise stir-fry abit longer

4th - Add in chicken cube

6th - [...]

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