Archive for the 'Occasion' Category

Jan 17 2008

Chinese (Yellow) Wine Chicken - Confinement Food

Published by admin under Occasion, Poultry

I love this dish but I hate it when have to continuously eat it everyday. This is the main dish for my confinement. Although I am still able to swallow it within the whole month but I really cannot enjoy it. Too bore to have same dish 3 [...]

8 responses so far

Jun 18 2007

Chinese Rice Dumpling

Published by admin under Occasion

Ingredients :
Glutinous Rice
Dried Shrimps
Onion
Mushroom
Meat
Dried Chestnuts
Black eyed Peas
Salted Egg York
Five Spices Powder
Soy Sauce
Dark Soy Sauce
Pepper, Oil, Salt, sugar

This post is for myself..hehee…Because my mama complaint us (5 sisters), no one are learn this skill from her..and she worry later she has no energy to wrap for us in the future and all his ’skill’ will [...]

2 responses so far

May 02 2007

Homemade Instant Satay & Peanut Sauce

Published by admin under Occasion, Poultry

Ingredients :
Meat (cut into small cube/pieces)
Peanut / Ground
Instant Satay Sauce Pack
Instant Satay Marinate Powder Pack
Onion (chop well and serves raw)
Water
Oil

 

I found 2 pack instant Satay sauce & marinate powder at Giant, thought of want to have a try. So brought it back. and do it on last weekend. Its very troublesome actually, you have [...]

5 responses so far

Apr 24 2007

(Non-Halal) Spicy Pig Stomach Soup

Published by admin under Non Halal, Occasion

Ingredients :
Yoke Zok
Kei Zi (Goji)
Dong Sam
Pepper
ginger (few slice)
Chicken
Pig stomach
Pork intestine

 
This is one of my favorite food, but I think this may antipathy for foreign people cause using too much of intestine? will this like something you watch at Fear Factor? Of cause not..This is muchhhhhh muchhh..yummy and its COOK!
This real a Chinese style dish, [...]

3 responses so far

Mar 04 2007

Last Day For Yee Sang

Published by msaufong under Occasion

Today is the last day of Chinese New Year. And I’m going to share with you all this dish that is a must on our CNY day!
I bought this from Amway, see..nowadays all kind of food can get in instant type. Event this Yee Sang..:lol:

You get all ready to serves of Red ginger, white ginger, [...]

No responses yet

Feb 12 2007

CNY Special - Lai Mei Sei Pow (腊味四宝)

Published by msaufong under Non Halal, Occasion

Ingredients :
Arrowhead 芽菇(nga ku)/茨菇(chee ku)
Preserved Duck Drumstick (Lap Ngap Bei)
Chinese Meat Sausage (Lap Cheong)
Chinese Pork liver Sausage (Yong Cheong)
Chinese Dried Meat (Lap Bing)

1st ~ Cut Arrowhead into slice and place equally on the plate.

2nd ~ Steam Arrowhead for 2 - 3 minutes.

3rd ~ Then add in Chinese Meat Sausage, Chinese Pork liver Sausage & Chinese [...]

5 responses so far

Jan 10 2007

SteamBoat Party At Cameron Highlands

All ingredients tat you think can cook in soup..just grab it & throw into steamboat.. all kind of fish ball, tohu, wantan, mushroom, dried tohu, crab stick, seaweed, egg, chicken, beef, fish & etcs…countless food u have enjoy here…

No responses yet

Oct 06 2006

Lantern Festival - MoonCake

Published by msaufong under Occasion

Is time to back home enjoy mooncake! Altho after tat weight increase at least 2kg …but once in a year..ok lah!! I will just ignore my weigh scale for 2 months lor…:lol:

my favorite 冰皮mooncake

Without a cup of chinese tea…mooncake party are not complete at all..:tongue:
Happy Lantern festival !!

中秋节快乐!

No responses yet

Aug 16 2006

Homemake Chinese Rice Wine (Confinement Recipe)

Published by msaufong under Occasion

Ingredients :
6 Kilo Glutinous Rice
18 pcs small wine biscuit (chao ban ??)
some water (about 150ml)
 

1st ~ Cook all the Glutinous Rice with rice cooker, we cook 3 - 4 time to finish whole 6 Kilo…(remember to cook at night, coz need to wait those rice getting cold)

2nd ~ Get ready the wine biscuit, compress into [...]

12 responses so far

Aug 07 2006

Steamed Yam Cake (Wu Tou Kow)

Published by msaufong under Appetizers, Occasion

Ingredients
Yam
dried shrimp
onion
salt
five spice powder
Blended rice flour
Brown bean Sauce

1st ~ Fried yam with oil, dried shrimp, onion, salt & five spice powder.

2nd ~ Mixed 500gm (1 bag) Blended rice flour with 1.5ml water (1 mineral water bottle).. 3rd ~ stir until all flour mixed.

4th ~ stir-frying with yam.. [...]

No responses yet

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