Jan
12
2007
Ingredients :
Dried Prawn
Flour
Spring Onion
Pepper
Salt
1st ~ Fried dried prawn til crispy.
2nd ~ Mixed flour with water (I didn’t take the actual measurement, usually just simply mixed..:mrgreen:
3rd ~ add in spring onion & dried prawn and mix well..
4th ~ heat the wok with alittle bit oil 1st..and add a big spoon of paste into it..
5th ~ cook [...]
Jan
11
2007
Ingredients :
Soft Tofu
Dried Prawn
Onion
Oil
Oyster Sauce
Dark Soya Sauce
Soy Sauce
1st ~ Steamed the soft tofu for 5 mins or just steam in rice cooker when ur rice just cook.
2nd ~ Fried / Deep fry dried prawn until crispy.
Jan
10
2007
All ingredients tat you think can cook in soup..just grab it & throw into steamboat.. all kind of fish ball, tohu, wantan, mushroom, dried tohu, crab stick, seaweed, egg, chicken, beef, fish & etcs…countless food u have enjoy here…
Jan
08
2007
Sunday Breakfast for me & SQ..isn’t this cute?? :lol:…from the cute fried rice..I learn something creative..what you need just to get more time on decoration the food..I’m try this on the most easy meal..the breakfast…and it did increase my appetitive …:lol:
2 eggs + 1 fish fillet + 3 slice of bread…with another glass of Milo [...]
Dec
26
2006
Ingredients :
Mackerel
Meat
Corn Powder
Oyster Sauce
Soy Sauce
Spring Onion
Sweet Turnips
Chinese Chives
Cabbage
Homemade Dumpling Skin
1st ~ Mixed meat with fish..and marinated with corn powder, oyster sauce & soy sauce.
2nd ~ Spring onion, sweet turnips, chinese chives & cabbage chop well
3rd ~ mixing all with meat
4th ~ flat the dumpling skin and cut into the shape u wan…I’m just simply cut..very [...]
Dec
22
2006
Ingredients :
Flour
Eggs
Butter
Sugar
Lemon Juice
Lemon Skin
A bit salt
Sorry, I didn’t take teh actual measurement…:mrgreen:
1st ~ Add a little bit salt into flour & filter it
2nd ~ Softening the butter
3rd ~ add in sugar slowly..
4th ~ Mixing it until change a little bit to light yellow color..
5th ~ Add in Lemon skin & juice..just estimate..if u like sour [...]
Dec
21
2006
Ingredients :
Eggs
Chinese Chives
Pohpian Skin
Pepper
Soy Sauce
1st ~ I like to add in pepper & soy sauce before stir-fried the egg..Its more tasty..
2nd ~ mix with chinese chives which cut into 1/2 - 1cm length..
3rd ~ Stir-fried until it cook…
4th ~ alittle bit like slumber egg..
5th ~ then just fill into pohpian skin…& roll it..get ready [...]
Dec
07
2006
Actually this was my old post, we have a dim sum party on SQ 1st birthday party..(wah…times flies..tat was 1 & 1/2 year ago)..Ingredients is simple..Just meat (Fish/Pork) chop well, pohpian skin, wantan skin, chinese mushroom..
Fried Pohpian roll with turnip & carrot.. and I tried a new recipe for pohpian..hehe stir-fry chinese chives + egg..then [...]
Aug
07
2006
Ingredients
Yam
dried shrimp
onion
salt
five spice powder
Blended rice flour
Brown bean Sauce
1st ~ Fried yam with oil, dried shrimp, onion, salt & five spice powder.
2nd ~ Mixed 500gm (1 bag) Blended rice flour with 1.5ml water (1 mineral water bottle).. 3rd ~ stir until all flour mixed.
4th ~ stir-frying with yam.. [...]
Aug
04
2006
Ingredients
1 Potato
2 Eggs
1st ~ Cut potato into slice (about 0.5cm)
2nd ~ either bake it til cook or Fried til cook
( I use bake, cos trying to not to consume more oi…l)
3rd ~ Break eggs into cook potato & mix well
4th ~ Add some salt, pepper & soy sauce to taste
5th ~ heat wok
6th ~ Pour [...]