My Home Recipe

I am very lazy to cook recently. Do you notice that most of my recent recipe is all about egg? Don’t you think egg is the most easy to cook dish. and it taste good no matter how you cook also. Today is steamed egg with minced meat. Easy yet delicious dish.

Ingredients :

Egg
Meat
Plain Water
Salt
Saute Onion with Oil
Soy Sauce

Meat - chop well.

Stir-fry the minced meat until 70% cook, so that you do not need to steam for long time to cook it.

beat the eggs and ready the water to mix together. Ratio at 1:1.

Add in plan water and mix well.

Place the cooked minced meat in a place nicely.

Eggs mixed with plain water.

Fill the eggs into minced eggs and add a little bit salt. Mixed well.

Place into wok and steam about 10 mins (depend on the dish size)

You can open the cover and check if is cook. Off the fire when it just cook. Remember do not over cook, else the eggs’ texture will not smooth.

Topping with saute onion with oil and soy sauce before serve.

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This entry was posted on Sunday, March 23rd, 2008 at 10:34 am and is filed under Appetizers. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.