Mar 23 2008

Steamed Egg With Minced Meat

Published by admin at 10:34 am under Appetizers

I am very lazy to cook recently. Do you notice that most of my recent recipe is all about egg? Don’t you think egg is the most easy to cook dish. and it taste good no matter how you cook also. :lol: Today is steamed egg with minced meat. Easy yet delicious dish.

Ingredients :

Egg
Meat
Plain Water
Salt
Saute Onion with Oil
Soy Sauce

Meat - chop well.

Stir-fry the minced meat until 70% cook, so that you do not need to steam for long time to cook it.

beat the eggs and ready the water to mix together. Ratio at 1:1.

Add in plan water and mix well.

Place the cooked minced meat in a place nicely.

Eggs mixed with plain water.

Fill the eggs into minced eggs and add a little bit salt. Mixed well.

Place into wok and steam about 10 mins (depend on the dish size)

You can open the cover and check if is cook. Off the fire when it just cook. Remember do not over cook, else the eggs’ texture will not smooth.

Topping with saute onion with oil and soy sauce before serve.

2 Responses to “Steamed Egg With Minced Meat”

  1. kellyon 17 Jul 2008 at 9:26 am

    I like your recipe…very easy and understanding …

  2. Mak Tehon 11 Sep 2008 at 9:23 pm

    gooeey—-I want to try this.looks delicious.my kids love eggs.

Trackback URI | Comments RSS

Leave a Reply

Blog Widget by LinkWithin