My Home Recipe

Simple dish that does not need good cooking skill. Everyone can make it. The eggplants taste very sweet without added sugar. Whole processing only need 10 mins time.

Ingredients :
Eggplants
Saute Onion With Oil
Oyster sauce
Plain Water

Cut eggplants into half and boil with plain water.

Boiled until the eggplants cook. About 5 - 10 mins.

Saute Onion with oil until it’s turn brownie or crispy.

Cooked eggplants.

Peel the eggplant slowly.

Separate the half eggplants into small pieces and add some oyster sauce or soy sauce at top.

Then, topping with saute onion with oil.

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This entry was posted on Thursday, March 27th, 2008 at 10:28 am and is filed under Vegetables. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.