My Home Recipe

I finally have chance to cook the famous Braised hakka fried pork at home. This dish is very easy to cook but need a longer time for the preparation because the best part to have a tasty Stewed Hakka Fried meat is marinated the meat overnight. And if you could cook it and store for another night then will be the most delicious. It may take up to one or two days for preparation before you taste.

Of course, I could not wait for so long lor..Usually I will marinated the meat at night then cook and finish all in the next day.

Ingredients :
streaky pork
Nam Nui
Five Spice Powder
Hua Tiao Wine
1 egg
Corn Powder
Salt
Onion - Chop Well
Black Fungus
Garlic
Water

Cut Streaky pork into pieces and marinate with Nam Nui, Five Spice Powder, Hua Tiao wine, 1 eggs, corn powder, chop well onion and salt. Store overnight in refrigerant.

Soak the Black Fungus for few hours before cook. Read more

Simple dish that does not need good cooking skill. Everyone can make it. The eggplants taste very sweet without added sugar. Whole processing only need 10 mins time.

Ingredients :
Eggplants
Saute Onion With Oil
Oyster sauce
Plain Water

Cut eggplants into half and boil with plain water.

Boiled until the eggplants cook. About 5 - 10 mins.

Saute Onion with oil until it’s turn brownie or crispy.

Cooked eggplants.

Peel the eggplant slowly.

Separate the half eggplants into small pieces and add some oyster sauce or soy sauce at top.

Then, topping with saute onion with oil.

I am very lazy to cook recently. Do you notice that most of my recent recipe is all about egg? Don’t you think egg is the most easy to cook dish. and it taste good no matter how you cook also. Today is steamed egg with minced meat. Easy yet delicious dish.

Ingredients :

Egg
Meat
Plain Water
Salt
Saute Onion with Oil
Soy Sauce

Meat - chop well.

Stir-fry the minced meat until 70% cook, so that you do not need to steam for long time to cook it.
Read more