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	<title>Comments on: Chinese (Yellow) Wine Chicken - Confinement Food</title>
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	<link>http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/</link>
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	<pubDate>Tue, 06 Jan 2009 11:45:51 +0000</pubDate>
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		<item>
		<title>By: admin</title>
		<link>http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-265</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Wed, 24 Sep 2008 05:33:26 +0000</pubDate>
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		<description>Hi Helen,

I heard old people saying this recipe couldn't make on the date which contain number 3, 6, 9 (Chinese calendar), if would produce no wine. Sorry that I have no idea why you couldn't get wine, :p

I used to use two type of chao ban. But hot ones lesser because just to make the wine taste thicker.</description>
		<content:encoded><![CDATA[<p>Hi Helen,</p>
<p>I heard old people saying this recipe couldn&#8217;t make on the date which contain number 3, 6, 9 (Chinese calendar), if would produce no wine. Sorry that I have no idea why you couldn&#8217;t get wine, :p</p>
<p>I used to use two type of chao ban. But hot ones lesser because just to make the wine taste thicker.</p>
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	<item>
		<title>By: helen</title>
		<link>http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-262</link>
		<dc:creator>helen</dc:creator>
		<pubDate>Tue, 23 Sep 2008 03:17:07 +0000</pubDate>
		<guid isPermaLink="false">http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-262</guid>
		<description>i have tried to make this wine twice, but got no wine. at first i thought i used too many choa ban. then i cut down to half. still no wine. how many can i use for 3 kg glutinous rice? what kind of choa ban. there are the sweet ones and the hot ones. Please help!!!</description>
		<content:encoded><![CDATA[<p>i have tried to make this wine twice, but got no wine. at first i thought i used too many choa ban. then i cut down to half. still no wine. how many can i use for 3 kg glutinous rice? what kind of choa ban. there are the sweet ones and the hot ones. Please help!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: admin</title>
		<link>http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-247</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Tue, 12 Aug 2008 08:55:09 +0000</pubDate>
		<guid isPermaLink="false">http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-247</guid>
		<description>Hi Andrene,

I used the &lt;a href="http://myhomerecipe.com/2006/08/homemake-chinese-rice-wine-confinement-recipe/" rel="nofollow"&gt;homemade Chinese Rice Wine&lt;/a&gt;. It actually is different from the Chinese Rice Wine we bought. It should call huang jiu (yellow wine) but not mi jiu (Rice Wine).</description>
		<content:encoded><![CDATA[<p>Hi Andrene,</p>
<p>I used the <a href="http://myhomerecipe.com/2006/08/homemake-chinese-rice-wine-confinement-recipe/" rel="nofollow">homemade Chinese Rice Wine</a>. It actually is different from the Chinese Rice Wine we bought. It should call huang jiu (yellow wine) but not mi jiu (Rice Wine).</p>
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	<item>
		<title>By: andrene</title>
		<link>http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-246</link>
		<dc:creator>andrene</dc:creator>
		<pubDate>Sun, 11 May 2008 21:09:07 +0000</pubDate>
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		<description>hi can i know what chinese wine u use? tried it with chinese rice wine b4 but its transparent.. the wine u add looks different.</description>
		<content:encoded><![CDATA[<p>hi can i know what chinese wine u use? tried it with chinese rice wine b4 but its transparent.. the wine u add looks different.</p>
]]></content:encoded>
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		<title>By: My Home Recipe &#187; Blog Archive &#187; No Time For Recipe Photo Blog</title>
		<link>http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-248</link>
		<dc:creator>My Home Recipe &#187; Blog Archive &#187; No Time For Recipe Photo Blog</dc:creator>
		<pubDate>Sat, 23 Feb 2008 22:52:14 +0000</pubDate>
		<guid isPermaLink="false">http://myhomerecipe.com/2008/01/chinese-yellow-wine-chicken-confinement-food/#comment-248</guid>
		<description>[...] want to taste the dish. That blog has become a place for me to search for what to cook today idea. Chinese Wine Chicken is what I am drooling now. Thinking to cook it on this weekend again.   Stumble [...]</description>
		<content:encoded><![CDATA[<p>[...] want to taste the dish. That blog has become a place for me to search for what to cook today idea. Chinese Wine Chicken is what I am drooling now. Thinking to cook it on this weekend again.   Stumble [...]</p>
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