Dec 27 2007
Tuna Macaroni
I get this recipe from one of the colleague, it is very simple and easy to cook too. She actually use the microwave to cook this but I am too bad and too stupid to use the microwave. So, I use wok and pot instead. 
Ingredients :
Macaroni
Red/Green/Yellow Capsicum
Tuna In Water 1 Canned
Pepper
Salt
Soy Sauce
Oil
Boil water with little salt and oil. Then add in the macaroni to cook.
Cook about 15 - 20 minutes until it soft.
Heat some oil in wok, stir-fry tuna.
Add in slice capsicum.
Then add in cooked macaroni and stir-fry again. follow by a little bit of sal, pepper and soy sauce to taste. Why I add soy sauce? actually you don’t need t, I added because I am Chinese and I probably like the soy sauce taste.
Optional : I think topping with some celery or basil leave will taste good also.
[...] style Macaroni that I cook last week. Although is not Macaroni soup, but I changed the style from Tuna Macaroni, sweet and sour is my favorite. Even my parent who do not like western food enjoy it too. You may [...]