Sweet And Spicy Sauce
April 13th, 2007 | 
Category:
Ingredients :
Small Chili
Lemon Glass
Onion
Garlic
Ginger
Sugar
Tomato Sauce
Chili Sauce
I recommended you all try this sauce, its really taste great! I just learn from my sister’s friend who are a chief. I tried to serves with fried fish and stir fry with chicken, taste good ler.
Back to the sauce. I love it, its fragrant with lemon glass, not too sweet and not too spicy too. Of cause you can adjust the taste to switch yourself. ahh..I cooked for Jason this before, you ask him good or not lor.
1st ~ Garlic, onion, ginger and small chilies chop well.
2nd ~ Lemon glass chop well too.
3rd ~ Mixing the sauce 1st with chili sauce, tomato sauce and sugar.
4th ~Stir-fry the ginger with oil1st.
5th ~ add in garlic and onion and stir fry.
Doesn’t need to cook for too long, about 1 min will do.
6th ~ Then add in chop well lemon glass & small chili.
Continue stir fry for another 1 - 2 mins.
7th ~ Add in mixed sauce and cook for a while.
8th ~ add a little bit water to thinner the sauce. and ready to serves.
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Ooo..pls send my condolence to her family. Feel so sorry about that. My sweet and sour sauce is different cook method..next time let me try..
Terrible news. But a least you help her/him to spreed his telant to whole world.
Jenny, U will like it after 1st try..:)
xilly, yeap..and i really like this recipe, very yummy sauce.
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