My Home Recipe

Ingredients :
Yoke Zok
Kei Zi (Goji)
Dong Sam
Pepper
ginger (few slice)
Chicken
Pig stomach
Pork intestine

 
This is one of my favorite food, but I think this may antipathy for foreign people cause using too much of intestine? will this like something you watch at Fear Factor? Of cause not..This is muchhhhhh muchhh..yummy and its COOK!
This real a Chinese style dish, [...]

Do you know what above utensil use for? I bought it at night market, I think it selling at wet market too..And I never thought of it how to use it when I first saw it.
Guess what this utensil use for?

Ingredients :
Small Chili
Lemon Glass
Onion
Garlic
Ginger
Sugar
Tomato Sauce
Chili Sauce

I recommended you all try this sauce, its really taste great! I just learn from my sister’s friend who are a chief. I tried to serves with fried fish and stir fry with chicken, taste good ler.
Back to the sauce. I love it, its fragrant with lemon glass, not too [...]

Ingredients :
Lettuce
Slice Meat
Garlic
Black Pepper
Salt
Oyster Sauce

Another simple dish I randomly cook..It really a random dish..:lol:
The steamed meat used for BaiBai (pray) one…I just marinated with black pepper, oyster sauce & salt then cook with the letture. Usually i like to cook the salted meat with porridge. But dinner shouldn’t eat porridge only, right? so decided to [...]

Hi All! Welcome to My Home Recipe New Kitchen. Please come back often.
I have digg out all the food and serves for you here, Enjoy it!

Stay Tune! I’m one the way moving my recipe blog here, but was facing some technical problem.
I can handle basic cooking but technical problem may take me day and night to gao dim..:p
Bear with me please…..

Ingredients :Frozen Meat
Tomato Sauce
Chili Sauce
Corn Flour
Garlic
Onion

1st ~ get ready any kind of frozen meat or chicken or fish or whatever lah.

2nd ~ cook garlic and onion for awhile.