Just another WordPress weblog

Simple Fried Fish With Soy Sauce

February 13th, 2007February 13th, 2007 | CategoryCategory: Seafood & Fish

Ingredients :
Fish Fillet
Ginger
Onion
Garlic
Corn Powder
Soy Sauce
Sugar


1st ~ Fried fish until brown color on both side.

２ｎｄ　～Cut Ginger, Onion and Garlic into slice.

3rd～Stir-fry ginger, garlic & onion with alittle bit oil. Until it change color.

4th ~ Add soy sauce with mixed corn powder, sugar and water. continue stir fry until it become thicker.

Add onto the fish as topping and enjoy!

| |

This entry was posted on Tuesday, February 13th, 2007 at 11:29 pm and is filed under Seafood & Fish. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

No Comment

  1. G :: February 16th, 2007 8:20 am

    Msau, can u pls tell me what kind of fish is that called in English? Is it Mackerel? SOrry if my question sounds stupid ler, I asked my mom abt the fish b4 but she dunno English woh.

  2. My Home Recipe » Blog Archive » Ingredients - Reed Cod :: February 16th, 2007 9:43 am

    [...] using the REED COD in my simple fried fish recipe ler. I steal found the fish picture for [...]

  3. msaufong :: February 16th, 2007 9:47 am

    G, I post a picture of this fish in latest post liao..I’m using Red Cod in this recipe ler.

  4. earl-ku :: February 17th, 2007 7:46 pm

    eh why u put corn powder? to thicken the soya sauce or to thin it?

    ginger, and garlic - sauteeed until brown, then put in some dark soya sauce, with some soya sauce, 1 teaspoon of water, and pour over fish … try this …

  5. msaufong :: February 27th, 2007 6:50 am

    earl-ku, to thicken the sauce lor..taste better mah..ohh..put dark soya sauce ahh..haven’t try this before..hehe..will try in next meal. thanks lor

  6. earl-ku :: March 13th, 2007 5:50 am

    err soya sauce thicken it … kinda weird rite …

    the one i recommend, if got ar, put some cili padi also .. nice

  7. msaufong :: March 14th, 2007 9:59 am

    earl-ku, weird meh? u ask my mother lor..I follow her style wor..we use to do like tat..
    put cili padi ahh..this wan haven’t try b4 ler…will try next time..

Leave a reply