My Home Recipe

Oct 09 2006

Porridge

Published by msaufong at 11:32 am under Rice & Noodles

I was sick for 2 weeks oledi..no mood to eat oso..don even say cook lah..so no update on my recipe lor..

After 2 weeks of tasteless food, I kenot stand for plain porridge anymore ..so have this MIXED porridge for myself…:lol:

Salted Egg, Century Egg & è±†é¼“é²®é±¼ (don-no-wat-it call in english :p)

All mix in porridge..wow…suddenly felt tat eat porridge only oso not bad wat…:lol:

# babe_klon 09 Oct 2006 at 4:19 pm

get well soon, drink more water!! haha i also like fried dace with black beans (dau si yue)
# Gon 11 Oct 2006 at 10:27 am

Is that “mau yau yue” in cantonese - the can fish? If so, it is called Fried Dace. I like how you eat your porridge too, salted egg and fried dace. You use salted chicken or duck egg ah? Aiyah u not feeling well ah, soli I didn’t know, get well soon