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Chinese Spinach Soup

Ingredients :
Chinese Spinach
Dried Anchovies
Fish Ball
Fried Onion & Oil

1st - Boil Dried Anchovies with water for 15 - 20 mins.

2nd - Add in fish ball & Chinese Spinach to boil another 2 mins.

3rd - Add fried Onion & oil b4 serves.

My mother & me used to make soup everyday..donno y…without a bowl of soup in our dinner, seem not enough wan…:p…….quite a traditional chinese style family hor? hehee…
Sometime really lost of idea wat soup for today liao..will simply boil dried anchovies soup & add in watever ingredients tat we get from refrigerant lor..haha

once a while will found new yummy recipe wan…:P

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  1. earl-ku :: October 17th, 2006 4:39 am

    ha, coz its easy to prepare … you can put in some “kong yu chi” - makes the instant soup a lot more exclusive … haha

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