My Home Recipe

Aug 24 2006

Stir-fry Spicy Prawn

Published by msaufong at 9:51 am under Seafood & Fish

Ingredients

Red Chilies / Small Chilies (Chili Padi)
Garlie
Medium Prawn
Oyster Sauce
Chinese Celery

1st ~ Red Chilies & Garlie chop well..
(Forget about the ginger..hehe..I use for others dish..:p)

2nd ~ Cut chinese celery into 1 - 2 inch

3rd ~ Prawn after stir-fried in hot oil

4th ~ oil + garlie + chilies -> stri fry

5th ~ add in prawn & stir-fry for 2 mins

6th ~ Add some oyster sauce & continue stir-fry

7th ~ Finally stir with chinese celery

# boo_liciouson 01 Sep 2006 at 5:00 am

Yum! Prawns are my all time fav esp when they are in the wok being stir fried - the smell is heavenly. This looks good and simple.