Aug
28
2006
This is the same I gotta take out this chart & get ready for my Kiki to start her 1st solid food next month…haha
Below are the info I got when attend a public forum at bangsar Hospital 1 & half years ago..
Supplementary food for baby (FOR REVIEW ONLY)
Up to 6 months
Foods ~ Only breast milk [...]
Aug
24
2006
Ingredients
Red Chilies / Small Chilies (Chili Padi)
Garlie
Medium Prawn
Oyster Sauce
Chinese Celery
1st ~ Red Chilies & Garlie chop well..
(Forget about the ginger..hehe..I use for others dish..:p)
2nd ~ Cut chinese celery into 1 - 2 inch
3rd ~ Prawn after stir-fried in hot oil
4th ~ oil + garlie + chilies -> stri fry
5th ~ add in prawn & [...]
Aug
23
2006
Ingredients
Spinach
Century egg
Salted egg
Soft taufu
Black vinegar
Black sesame seeds/sesame oil
Chicken stock
Cornstarch
1st ~ cook spinach in boiled water for 1 or 2 mins
2nd ~ Century egg, salted egg (remember to cook 1st….) & tauhu cut into small cube.
3rd ~ Mixed cornstarch with water
4th ~ Boil water, then put in tauhu, follow by century & salted egg
5th [...]
Aug
21
2006
Quite a long time I didn’t see this Pop Corn liao.. maybe I seldom eat junk food now??? haha..
anyway, when I show it I just can’t help to bought 1 and enjoy again…yummyumm..Durian taste good…But now cost RM1.50 liao..previously only RM0.10 (small pack) ler..
Aug
17
2006
Another serving type for Mackerel Egg (Fu Yu)
Ingredients
tomota sauce
Chilli Sauce
Sugar
water
Mixed chillies & tomato sauce with water & little bit sugar.
pour sauce into wok
stir fry with fu yu
Sweet & Spice Fu Yu is ready
Aug
16
2006
Ingredients :
6 Kilo Glutinous Rice
18 pcs small wine biscuit (chao ban ??)
some water (about 150ml)
1st ~ Cook all the Glutinous Rice with rice cooker, we cook 3 - 4 time to finish whole 6 Kilo…(remember to cook at night, coz need to wait those rice getting cold)
2nd ~ Get ready the wine biscuit, compress into [...]
Aug
14
2006
Bored with local instand mee..:))..so try this instand mee from Korea ..cost RM2.20 per bag..expensive but quite a big portion ..1 bag equal to 2 bags maggie mee . There is a similar packing in the market which is call Shin Tamyun oso…The different r …the chinese word! Shin (Spice) r more tasty..the wan with [...]
Aug
11
2006
Ingredients
3 eggs
1 kg mackerel
1/2 teaspoon Baking Powder
Pepper
Salt
1st ~ Beat egg with baking powder, salt & pepper
2nd ~ add in mackerel & mixing it
3rd ~ until all mixed well…like above pic… I suggest u using hand mixer …
4th ~ heat oil 5th ~ scoop 1 spoon & put into oil
6th [...]
Aug
10
2006
Ingredients
Black Vinegar 1 : 3 water
Dried Chillies
sugar
sliced ginger
Boil Pork Leg with Water 1st..to ease some fat then pour all the water..
Put all ingredients together & boil for 1/2 hour.
This was the sugar I used..
mmmmhh…wat a chinese stye confinement food..
Aug
08
2006
Ingredients
Chicken Bone
Potato
Carrot
Tomato
Onion
Salt
Boil all ingredients for 1 - 2 hours & Add salt to taste
I just love to feed my girl ABC soup, coz can mashed carrot & potato & feed her ont he same time….lazy me..