Ingredients :
Meatball
Chinese Cabbage
2 - 3 slice ginger
Few sliced meat
1) Boil anchovies soup & leave soup only
2) put in meatball, ginger & Chinese Cabbage
3) add salt & soy sauce to taste.

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on Thursday, July 27th, 2006 at 9:20 am and is filed under Soups.
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